Chile Relleno
A classic of Mexican cuisine - a poblano pepper stutted with menonita cheese and dipped in a savory, freshly-made tomato sauce. Served with sides of rice and refried black beans.
So filling in size and flavor
A classic of Mexican cuisine - a poblano pepper stutted with menonita cheese and dipped in a savory, freshly-made tomato sauce. Served with sides of rice and refried black beans.